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Cinnamon Chips

Serves

Serves Icon

4

Cost/Serving

Cost Per Serving Icon

$0.26

Serving Size: 8 chips

Ingredients

  • 4 (8 inch) flour tortillas
  • 4 to 8 teaspoons water
  • 1/2 teaspoon cinnamon
  • 1 teaspoon sugar

Instructions

  1. Preheat oven to 350° F.
  2. Brush tortillas with a small amount of water (1-2 teaspoons water per tortilla).
  3. Combine cinnamon and sugar in a small bowl.
  4. Sprinkle tortillas with cinnamon and sugar mixture.
  5. Cut tortillas into 8 wedges (like a pizza).
  6. Lay wedges in a single layer on a cookie sheet.
  7. Bake for 10-15 minutes.
  8. Cool and store in air tight container.

Tips

These can be made in advance and stored.

Try whole wheat tortillas.

These are great alone or with fruit salsa.

Print Recipe

Print Recipe

Nutrition Facts

4 Servings Per Recipe
Serving Size: 8 chips
Amount Per Serving

Calories 160

 
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
 
Cholesterol 0mg
0%
Sodium 440mg
19%
Total Carbohydrates 26g
9%
Dietary Fiber 1g
4%
Total Sugars 2g
 
Includes 1g Added Sugars
2%
Protein 4g
 
Vitamin D 0 mcg
0%
Calcium 5 mg
0%
Iron 0 mg
0%
Potassium 0 mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.